Stone Base Pizza Oven
Description
🍕 16×16 Inch Stone Baking Base
The spacious 16×16-inch stone surface is designed for professional pizza baking and helps provide a crisp, evenly baked base.
🔥 Uniform Heat Distribution
The stone base stores and distributes heat across the baking surface, helping achieve consistent pizza crust results.
🌡️ Adjustable Temperature Control
Temperature adjustment allows operators to select the appropriate heat level for different pizza styles and other baked foods.
⚡ Electric Heating
Electric operation provides convenient and consistent heating without requiring a gas connection.
Applications
The JJ Equipment 16×16 Stone Base Pizza Oven is ideal for:
🍕 Pizza Shops
🍽️ Restaurants
☕ Cafés
🏨 Hotels
🥖 Bakeries
🚚 Food Trucks
🍴 Catering Businesses
🏪 Fast Food Outlets
🏠 Cloud Kitchens
🏫 Canteens
🍕 QSR Outlets
Q1. What is the stone size of this pizza oven?
The stone baking surface is 16 × 16 inches, approximately 400 × 400 mm.
Q2. Is this pizza oven suitable for commercial use?
Yes. It is designed for commercial applications such as pizza shops, restaurants, cafés, hotels, bakeries and cloud kitchens.
Q3. What is the advantage of a stone base?
The stone base retains and distributes heat across the baking surface, helping produce a crisp and evenly baked pizza crust.
Q4. Is the oven electric?
Yes. The 16×16-inch configuration is designed as an electric pizza oven.
Specifications
| Type | Commercial Electric Pizza Oven |
|---|---|
| Temperature Control | Adjustable Thermostat |
| Power Consumption | Approx. 2 kW* |
| Stone Size | 16 × 16 Inch |
| Temperature Range | Approx. 20–300°C* |
| Pizza Capacity | 8" - 4 Pizza |







